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Ledaig 14 Year Old 2006 Douglas Laing Old Particular Single Refill Hogshead DL14292 Island Single Malt Scotch Whisky (2020) 70cl
1 of 298 bottles worldwide from a single refill butt.
Distilled in February 2006 and bottled in August 2020.
Having been in specialist and craft Scotch Whisky production for generations, Douglas Laing originally exported blends, but now carries the family name down the line by focusing on bottling exceptional single malts and grains as part of their Old Particular, Provenance and XOP ranges. They also enjoy huge success with their "Remarkable Regional Malts" range; a series of creatively named vatted malts, designed to epitomise the characteristics of Scotland's whisky regions.
The Old Particular series from Douglas Laing includes hand-selected single malt and grain whiskies sourced over the length and breadth of Scotland. These malts are unchillfiltered and bottled straight from the cask without any colour added to the whisky.
TASTING NOTES
Nose: Warm tar, damp oak wood and sweet medicinal qualities
Palate: Smoked ham, pastrami, blueberries, charred currants and Scottish Barley
Finish: Sweet peat, orange peel, rock salt, cinnamon and toasted staves
About Tobermory / Ledaig
The Tobermory distillery is located in the main town of the same name on the Isle of Mull. The distillery, the only one on the Isle of Mull, is located in the northern part of the island on Tobermory Bay. From Oban on the mainland it is about a 40-minute ferry ride to Mull. Tobermory comes from the Gaelic and means "the Mary or Maria spring". The Tobermory distillery was founded in 1798 under the name Ledaig. In 1972 the Ledaig Distillery Tobermory Ltd. was founded. The name was then changed from Ledaig to Tobermory and after many closures the distillery was reopened in 1993. At the Tobermory distillery there are two wash stills and two spirit stills in the stillhouse. One pair of stills is used for Tobermory production and since 1996 Ledaig malt has been distilled again, the other two stills are for the production of Ledaig single malt. Ledaig malt is made from a more peated malt. Since Tobermory sold the warehouse, which has now been converted into apartments, the new spirit is stored at Deanston on the mainland. Refill, sherry and bourbon casks are used. The water comes from a lake in the mountains. The character of Tobermory malt is slightly peated and firm, the peat flavour does not come from the malt but from the water.
52.4% ABV
70cl
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