Mars Komagatake 2018 Limited Edition Bourbon & White Oak Matured Japanese Single Malt Whisky (2018) 70cl 1 of 10,000 bottles produced for worldwide distribution released back in 2018 The 2018...
Mars Komagatake 2018 Limited Edition Bourbon & White Oak Matured Japanese Single Malt Whisky (2018) 70cl
1 of 10,000 bottles produced for worldwide distribution released back in 2018
The 2018 Limited Edition matured for at least three years in bourbon and virgin oak barrels. The 48% ABV is completely natural, without added colouring or chill filtration.
TASTING NOTES
Nose: Warm and fruity with roasted banana, pear and apricot.
Palate: A blend of allspice and cinnamon, accompanied by ripe plums and citrus fruits. Cashew nuts linger in the background. And warming vanilla cookies.
Finish: The mouth is filled with peat smoke and peppermint notes.
About Mars
Japan's highest distillery, Shinshu was built by the whisky division of the Hombo Shuzo Co, known as Mars, in 1985. It is located in Miyada, a village in the Nagano Prefecture, and operated for seven years before being mothballed in 1992. Despite being relatively succesful in their native market, Mars had not had the success of its competitors Nikka and Suntory on the global stage, and the struggling Japanese whisky market at the time forced the company's hand. In the subsequent years however, things began to improve, and Shinshu distillery was eventually re-opened in 2011. Mars bottles its single malt under the Komagatake brand, and have also opened a sister distillery called Tsunuki to provide for its popular blends.
This whisky has been aged in the stone warehouse of Mars Tsunuki distillery in Kagoshima. It is a vatting of ex-Bourbon cask aged spirit.
In 1985, Hombo Breweries opened the Mars Shinshu distillery in Miyata village at the foot of the Komagatake Alps in Japan’s Nagano prefecture. Whisky production there takes place only during winter, with the rest of the year spent brewing beer and distilling other spirits. However, with the popularity of whisky enjoying a resurgence in Japan, “winter” now lasts for about six months at the distillery.
*due End April 2026
48% ABV
70cl
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